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Brussel Sprouts with Pancetta and Red Wine Vinaigrette
VENTURISTS7Ingredients
30Minutes
320Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. brussel sprouts (stem removed, washed and cut in half)
- 1/2 cup bacon (diced Pancetta)
- 4 Tbsp. olive oil
- 2 Tbsp. red wine vinegar
- 2 tsp. dijon (or Grain Mustard)
- salt
- pepper
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium460mg19% |
| Potassium960mg27% |
| Protein10g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber10g40% |
| Sugars5g |
| Vitamin A35% |
| Vitamin C320% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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