Bruschetta with Tomato, Basil and Gorgonzola

MEATLOAFANDMELODRAMA.COM
11Ingredients
18Minutes
240Calories

Ingredients

US|METRIC
  • 1 baguette (small, loaf, sliced thin)
  • 4 tablespoons butter
  • 1/4 cup olive oil
  • 4 cloves garlic (peeled and smashed)
  • 3 tomatoes (ripe, diced)
  • 1/4 cup olive oil
  • 1/2 teaspoon sea salt
  • 1/4 teaspoon ground pepper
  • 1 tablespoon italian seasoning (dried)
  • 1/4 cup gorgonzola cheese crumbles
  • basil leaves (Sliced, for garnish)
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    NutritionView More

    240Calories
    Sodium12% DV280mg
    Fat34% DV22g
    Protein4% DV2g
    Carbs3% DV8g
    Fiber4% DV<1g
    Calories240Calories from Fat200
    % DAILY VALUE
    Total Fat22g34%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol15mg5%
    Sodium280mg12%
    Potassium150mg4%
    Protein2g4%
    Calories from Fat200
    % DAILY VALUE
    Total Carbohydrate8g3%
    Dietary Fiber<1g4%
    Sugars2g4%
    Vitamin A15%
    Vitamin C10%
    Calcium2%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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