Bruschetta with Eggplant Caviar Recipe | Yummly

Bruschetta with Eggplant Caviar

WILLIAMS-SONOMA
13Ingredients
Seconds
35Calories
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Ingredients

US|METRIC
  • 1 globe eggplant (large, about 1 lb.)
  • 2 baguettes (each cut on the diagonal into &nbsp slices 1/2 inch thick)
  • 1/2 cup extra virgin olive oil
  • 4 garlic cloves
  • 2 tomatoes (peeled and chopped)
  • 1/2 yellow onion (coarsely chopped)
  • 2 garlic cloves (coarsely chopped)
  • 1 tablespoon extra virgin olive oil
  • 1/2 cup kalamata (pitted and coarsely chopped, &nbsp olives)
  • 1/4 cup chopped fresh cilantro (coarsely)
  • 1 1/4 tablespoons lemon juice
  • 1 teaspoon salt
  • 1 teaspoon freshly ground pepper
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    NutritionView More

    35Calories
    Sodium3% DV80mg
    Fat4% DV2.5g
    Protein0% DV0g
    Carbs1% DV2g
    Fiber0% DV0g
    Calories35Calories from Fat25
    % DAILY VALUE
    Total Fat2.5g4%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium80mg3%
    Potassium20mg1%
    Protein0g0%
    Calories from Fat25
    % DAILY VALUE
    Total Carbohydrate2g1%
    Dietary Fiber0g0%
    Sugars0g0%
    Vitamin A2%
    Vitamin C2%
    Calcium0%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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