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Ingredients
US|METRIC
4 SERVINGS
- 2 skin on salmon fillets (1 – 1.5 lbs each)
- 2 cups stewed tomatoes (drained)
- 1/4 red onion (diced)
- 1 clove garlic (minced)
- 4 Tbsp. italian salad dressing
- 4 Tbsp. balsamic salad dressing
- 2 Tbsp. fresh basil (chopped)
- salt and ground black pepper (to taste)
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium560mg23% |
| Potassium510mg15% |
| Protein13g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber1g4% |
| Sugars9g |
| Vitamin A6% |
| Vitamin C20% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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