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Ingredients
US|METRIC
7 SERVINGS
- 1 1/2 cups Israeli couscous
- 1/2 cup red onion (chopped)
- 2 cups cherry tomato (halves)
- 1 cup cucumber (chopped)
- 1 cup mozzarella balls (small, or pieces, fresh mozzarella is best)
- 1/3 cup fresh basil leaves
- 2 Tbsp. dried basil leaves
- 3 Tbsp. olive oil
- 2 Tbsp. grated Parmesan cheese (optional)
- 2 Tbsp. balsamic vinegar
- 1 tsp. minced garlic
- salt
- pepper
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium250mg10% |
| Potassium270mg8% |
| Protein10g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate35g12% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A15% |
| Vitamin C15% |
| Calcium15% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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