
Saved Recipes
New Collection
All Yums
Breakfasts
Desserts
Dinners
Drinks
Sides
®/™©2022 Yummly. All rights reserved.Part of the Whirlpool Corp. family of brands
This online merchant is located in the United States at 883 E. San Carlos Ave. San Carlos, CA 94070.
MSRP is the Manufacturer's Suggested Retail Price, which may differ from actual selling prices in your area.
Mary Lynn S.: "absolutely delicious! will defi nitely make again" Read More
10Ingredients
50Minutes
100Calories
Read Directions
Add to Meal Planner

Add to Meal Planner
Ingredients
US|METRIC
12 SERVINGS
Did you make this?
Add All to Shopping List
Add to Meal Planner
NutritionView More
Unlock full nutritional details with subscription
100Calories
Sodium
Fat
Protein
Carbs
Fiber
Calories100Calories from Fat90 |
% DAILY VALUE |
Total Fat10g15% |
Saturated Fat5g25% |
Trans Fat |
Cholesterol20mg7% |
Sodium125mg5% |
Potassium140mg4% |
Protein<1g2% |
Calories from Fat90 |
% DAILY VALUE |
Total Carbohydrate3g1% |
Dietary Fiber<1g3% |
Sugars2g4% |
Vitamin A15% |
Vitamin C10% |
Calcium2% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(2)

Emm W. 6 years ago
Dreadful. Too much garlic; too much basil....the worst 'simple' bruschetta topping I've ever made. After leaving this overnight, I've removed as much of the garlic as possible; added more balsamic and oil; removed some of the basil to make this more palatable. I've also decided to use some goat cheese on the toasted bruschetta base to help this along.