Saved Recipes
New Collection
All Yums
Breakfasts
Desserts
Dinners
Drinks
Sides
®/™©2022 Yummly. All rights reserved.Part of the Whirlpool Corp. family of brands
This online merchant is located in the United States at 883 E. San Carlos Ave. San Carlos, CA 94070.
MSRP is the Manufacturer's Suggested Retail Price, which may differ from actual selling prices in your area.
10Ingredients
25Minutes
160Calories
Read Directions
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
Did you make this?
Add All to Shopping List
Add to Meal Planner
NutritionView More
Unlock full nutritional details with subscription
160Calories
Sodium
Fat
Protein
Carbs
Fiber
| Calories160Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium390mg16% |
| Potassium290mg8% |
| Protein4g8% |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber1g4% |
| Sugars4g8% |
| Vitamin A20% |
| Vitamin C25% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(9)
PJ 9 months ago
I don’t like Balsamic vinegar so I mixed a little red wine & rice vinegars in its place and luckily the tomato n garlic take over your taste buds! I’m letting it set before using it but the taste I had was good!!!
Aki 2 years ago
very nice, I added a small diced white onion and used grape seed oil in the mixture with pink flaky salt. toasted a sourdough baguette. delicious.
Matthew Essex 2 years ago
turned out great! just substituted pink salt and added a touch more fresh cracked pepper and balsamic
Carolina Lopez Ruvalcaba 3 years ago
very easy to make only had 4 tomatoes so split everything in half added some rosemary and used sea salt instead