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Hello Ditchhen: "Super delicious
and it turned out so well when i…" Read More
8Ingredients
50Minutes
210Calories
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Ingredients
US|METRIC
24 SERVINGS
- 16 oz. almond butter (creamy roasted)
- 2 large eggs
- 1 1/4 cups honey
- 1 Tbsp. vanilla extract
- 1/2 cup cacao powder
- 1/2 tsp. sea salt (celtic)
- 1 tsp. baking soda
- 1 cup chocolate chunks
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories210Calories from Fat130 |
% DAILY VALUE |
Total Fat14g22% |
Saturated Fat2.5g13% |
Trans Fat |
Cholesterol20mg7% |
Sodium110mg5% |
Potassium180mg5% |
Protein4g |
Calories from Fat130 |
% DAILY VALUE |
Total Carbohydrate23g8% |
Dietary Fiber1g4% |
Sugars18g |
Vitamin A0% |
Vitamin C2% |
Calcium6% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(5)
Hey ,Dania 5 years ago
It was missing a few ingredients on my phone like flower and I tried it and it was like water
Hello Ditchhen 7 years ago
Super delicious
and it turned out so well when it was finished I also added my own toppings and still delicious
Khaleah Myers 8 years ago
Best brownies! I use 60% cacao chocolate chips instead of chunks plus 1 cup of chopped walnuts. Everyone loves these and cannot believe they are flourless and processed sugar free. I love this recipe - it's the only brownie recipe I use now!
Lia F. 9 years ago
Oh my gosh, so delicious! I substituted reconstituted peanut flour for the almond butter, and used only 1/4 c of honey and 1 medium banana, mashed. My family loved them! Will definitely make this recipe again..