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Brownie Sundae Ice Cream Cone Cupcakes

BAKING A MOMENT
16Ingredients
60Minutes
370Calories
Read Directions

Ingredients

US|METRIC
  • 24 ice cream cones
  • 2 1/2 cups granulated sugar
  • 1 3/4 cups unsweetened cocoa powder
  • 1/2 teaspoon kosher salt
  • 1 1/4 cups unsalted butter
  • 4 eggs
  • 1 teaspoon vanilla extract
  • 1 cup all purpose flour
  • 12 ounces cream cheese (brick)
  • 3/4 cup granulated sugar
  • 2 teaspoons vanilla extract
  • 2 cups heavy cream (cold)
  • salted caramel
  • chocolate sauce
  • rainbow sprinkles
  • maraschino cherries (drained, rinsed, and patted dry)
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    NutritionView More

    370Calories
    Sodium5% DV120mg
    Fat38% DV25g
    Protein8% DV4g
    Carbs12% DV37g
    Fiber8% DV2g
    Calories370Calories from Fat230
    % DAILY VALUE
    Total Fat25g38%
    Saturated Fat15g75%
    Trans Fat
    Cholesterol110mg37%
    Sodium120mg5%
    Potassium150mg4%
    Protein4g8%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate37g12%
    Dietary Fiber2g8%
    Sugars29g58%
    Vitamin A20%
    Vitamin C0%
    Calcium6%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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