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Browned Butter and Lemon Brussels Sprouts
I CAN COOK THAT7Ingredients
10Minutes
80Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1/4 cup water
- 1 1/2 lb. brussels sprouts (trimmed and halved)
- 2 Tbsp. unsalted butter
- 1/4 tsp. kosher salt
- 1/4 tsp. ground black pepper (freshly)
- 1 tsp. grated lemon rind
- 1 Tbsp. fresh lemon juice
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium130mg5% |
| Potassium450mg13% |
| Protein3g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber5g20% |
| Sugars2g |
| Vitamin A20% |
| Vitamin C160% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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