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Browned Butter Pumpkin Madeleines
KITCHEN AT HOSKINS11Ingredients
30Minutes
100Calories
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Ingredients
US|METRIC
12 SERVINGS
- 4 Tbsp. unsalted butter
- 1/4 cup cake flour
- 1/4 tsp. baking powder
- 1/4 tsp. salt
- 1 large eggs
- 1 large egg yolks
- 1/4 cup golden brown sugar (packed)
- 1/4 cup pumpkin purée
- 1 tsp. vanilla extract
- butter (additional, for brushing the molds)
- all-purpose flour (for dusting the molds)
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium95mg4% |
| Potassium30mg1% |
| Protein1g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber0g0% |
| Sugars3g |
| Vitamin A20% |
| Vitamin C0% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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