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Nancy Firestone: "Super tender. Covered with foil “tent” for most o…" Read More
5Ingredients
90Minutes
870Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup butter (softened)
- 1/4 cup brown sugar
- 1 tsp. sea salt (course)
- 1 tsp. black pepper
- 5 lb. whole chicken
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NutritionView More
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870Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories870Calories from Fat360 |
% DAILY VALUE |
Total Fat40g62% |
Saturated Fat20g100% |
Trans Fat |
Cholesterol430mg143% |
Sodium1180mg49% |
Potassium1370mg39% |
Protein114g |
Calories from Fat360 |
% DAILY VALUE |
Total Carbohydrate9g3% |
Dietary Fiber0g0% |
Sugars9g |
Vitamin A20% |
Vitamin C0% |
Calcium8% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(8)
Nancy Firestone 2 years ago
Super tender. Covered with foil “tent” for most of cooking then removed for last 10-15 minutes. Husband really liked it.
Zia Monique 5 years ago
I’ve made this twice already. So delicious, super moist, full of flavor I added thyme, rosemary and a little onion powder and poultry seasoning to the butter/sugar rub. Perfect!
Cerveza 7 years ago
Made as written. The mixture fell off the chicken. I added water to the pan to avoid burning and basted the chicken with it. Super moist and yummy.