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Ingredients
US|METRIC
14 SERVINGS
- 1 cup brown rice (short grain, prepared according to package directions and cool enough to handle comfortably)
- 1 Tbsp. black sesame seeds
- 1 Tbsp. white sesame seeds
- 2 Tbsp. seaweed (minced, toasted, I used Annie Chun's sesame seaweed snacks)
- 1 oz. toasted almonds (finely chopped)
- 3 Tbsp. chives (minced, divided)
- 1 Tbsp. mayo
- 1 tsp. hot chili sauce (sriracha)
- 1 dash soy sauce
- 1 dash lemon juice
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium10mg0% |
| Potassium65mg2% |
| Protein2g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber<1g3% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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