Brown Sugar and Spice Doughnut Waffles (Vegan Recipe)

FOOD TO GLOW
11Ingredients
40Minutes
430Calories

Ingredients

US|METRIC
  • 50 grams teff flour
  • 90 grams plain flour (unbleached, or use all unbleached plain flour)
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon fine salt
  • 1 teaspoon anise seeds (or fennel seeds, divided use, add a pinch of ground star anise, if you have any, if just using the fennel – toasted in a small pan and crushed with a pestle and mortar or in a spice mill *)
  • 100 grams brown sugar (I like muscovado, divided use**)
  • 112 milliliters almond (1/2 cup or other milk, use 75ml/ 1/3 cup if using all plain flour; teff is a thirsty flour)
  • 1 egg
  • 4 tablespoons liquid
  • 1 teaspoon pure vanilla extract
  • 3 tablespoons olive oil (divided use)
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    NutritionView More

    430Calories
    Sodium10% DV240mg
    Fat35% DV23g
    Protein18% DV9g
    Carbs17% DV52g
    Fiber20% DV5g
    Calories430Calories from Fat210
    % DAILY VALUE
    Total Fat23g35%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol55mg18%
    Sodium240mg10%
    Potassium390mg11%
    Protein9g18%
    Calories from Fat210
    % DAILY VALUE
    Total Carbohydrate52g17%
    Dietary Fiber5g20%
    Sugars25g50%
    Vitamin A2%
    Vitamin C0%
    Calcium15%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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