Brown Sugar and Bacon Baked Beans

AMERICAN TIMES FOOD
9Ingredients
45Minutes
920Calories

Ingredients

US|METRIC
  • 10 slices bacon (halved)
  • 1 yellow onion (finely diced)
  • 1/2 green bell pepper (finely diced)
  • 54 ounces pork and beans (or equivalent number of smaller cans)
  • 4 tablespoons ketchup
  • 1/4 cup molasses
  • 2/3 cup brown sugar
  • 1/4 cup cider vinegar
  • 2 teaspoons dry mustard
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    NutritionView More

    920Calories
    Sodium98% DV2350mg
    Fat62% DV40g
    Protein57% DV29g
    Carbs41% DV124g
    Fiber96% DV24g
    Calories920Calories from Fat360
    % DAILY VALUE
    Total Fat40g62%
    Saturated Fat14g70%
    Trans Fat
    Cholesterol75mg25%
    Sodium2350mg98%
    Potassium1810mg52%
    Protein29g57%
    Calories from Fat360
    % DAILY VALUE
    Total Carbohydrate124g41%
    Dietary Fiber24g96%
    Sugars40g80%
    Vitamin A4%
    Vitamin C40%
    Calcium30%
    Iron50%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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