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Brown Sugar Roasted Chicken Enchiladas w/Fire Roasted Tomatillo-Cranberry Sauce.
HALF BAKED HARVEST21Ingredients
75Minutes
990Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. boneless skinless chicken breast
- 2 Tbsp. butter (softened, or olive oil)
- 2 Tbsp. brown sugar
- 2 tsp. chili powder
- 1 tsp. smoked paprika
- 1/2 tsp. salt (and pepper)
- 1 cup sharp white cheddar cheese (shredded)
- 1 cup smoked gouda cheese (shredded)
- 20 corn tortillas
- 1 jalapeno (chopped, juice of 1 lime, fresh cilantro, sliced avocado and cotija cheese, for serving)
- 2 lb. tomatillos
- 1 1/2 cups fresh cranberries (plus 1/2 cup chopped cranberries, for garnishing)
- 4 cloves garlic (skins on)
- 1 Tbsp. olive oil
- 2 chipotle chilies (in adobo, use 1 for less heat)
- 2 Tbsp. tomato paste
- 1 Tbsp. honey
- 2 cups chicken broth
- 1/4 cup coconut milk (canned, or cream)
- salt (to taste)
- 1/2 cup fresh cilantro (chopped)
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NutritionView More
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990Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories990Calories from Fat430 |
| % DAILY VALUE |
| Total Fat48g74% |
| Saturated Fat25g125% |
| Trans Fat |
| Cholesterol180mg60% |
| Sodium1480mg62% |
| Potassium1740mg50% |
| Protein58g |
| Calories from Fat430 |
| % DAILY VALUE |
| Total Carbohydrate90g30% |
| Dietary Fiber16g64% |
| Sugars25g |
| Vitamin A60% |
| Vitamin C70% |
| Calcium80% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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