Brown Sugar Roasted Apricots with Creme Fraiche

MOM'S KITCHEN HANDBOOK
6Ingredients
40Minutes
150Calories

Ingredients

US|METRIC
  • 8 apricots (ripe, split in half, pits discarded)
  • 1 brown sugar (packed tablespoon, more if your apricots are very tart)
  • 2 tablespoons butter
  • 2 tablespoons pistachios (roughly chopped)
  • 1/3 cup creme fraiche
  • 1 teaspoon honey
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    NutritionView More

    150Calories
    Sodium2% DV55mg
    Fat17% DV11g
    Protein4% DV2g
    Carbs4% DV12g
    Fiber8% DV2g
    Calories150Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol25mg8%
    Sodium55mg2%
    Potassium250mg7%
    Protein2g4%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate12g4%
    Dietary Fiber2g8%
    Sugars10g20%
    Vitamin A35%
    Vitamin C10%
    Calcium4%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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