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Brown Sugar Pound Cake with Butterscotch Glaze
THE SAUCE17Ingredients
65Minutes
630Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 cup butter (room temperature)
- 1 1/3 cups brown sugar (packed)
- 2/3 cup white sugar
- 3 eggs
- 2 cups all purpose flour
- 3/4 tsp. baking powder
- 1/2 tsp. kosher salt
- 2/3 cup whole milk
- 8 oz. toffee bits (chocolate)
- chopped pecans (for topping, optional)
- whipped cream (for topping, optional)
- 1 cup brown sugar
- 1/2 cup light corn syrup
- 3 Tbsp. unsalted butter
- 1 1/2 tsp. kosher salt
- 1/2 cup heavy cream
- 1 Tbsp. bourbon
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NutritionView More
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630Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories630Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat19g95% |
| Trans Fat0g |
| Cholesterol140mg47% |
| Sodium610mg25% |
| Potassium135mg4% |
| Protein5g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate80g27% |
| Dietary Fiber<1g4% |
| Sugars55g |
| Vitamin A20% |
| Vitamin C0% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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