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Brown Sugar Pound Cake with Blueberries and Brown Butter Crumble
WOOD AND SPOON19Ingredients
90Minutes
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Ingredients
US|METRIC
2 SERVINGS
- 1 1/2 cups blueberries (mashed)
- 2 Tbsp. sugar
- 1 Tbsp. lemon juice
- 1 Tbsp. cornstarch
- 6 unsalted butter (tablespoonson, 200 gm, cubed)
- 1/2 cup brown sugar
- 1/2 tsp. salt
- 3/4 tsp. canela
- 1 cup flour (all-purpose)
- 1 cup unsalted butter (at room temperature)
- 1 cup brown sugar (packed)
- 1/2 cup sugar
- 3 large eggs (room temperature)
- 1 1/2 tsp. vanilla
- 1 1/2 cups flour (all-purpose)
- 1 1/2 tsp. baking powder
- 1/2 tsp. salt
- 1/2 tsp. canela
- 3/4 cup buttermilk (at room temperature)
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