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Brown Rice Pasta with Creminis and Creamy Cauliflower
GIADZY11Ingredients
45Minutes
520Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cauliflower (small or 1/2 large, cut into florets, about 1 pound)
- 2 cloves garlic (peeled and smashed)
- 5 oz. frozen spinach (thawed, squeezed, and drained well)
- 2 Tbsp. fresh basil leaves (chopped)
- 1 tsp. lemon juice (from 1/2 lemon)
- 1 tsp. lemon zest (from 1 lemon)
- 1/4 cup extra virgin olive oil (plus 2 tablespoons for the mushrooms)
- 8 oz. cremini mushrooms (sliced 1/8-inch thick)
- 1 shallot (minced)
- 12 oz. brown rice pasta
- 1 cup cherry tomatoes (halved, optional)
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories520Calories from Fat140 |
% DAILY VALUE |
Total Fat16g25% |
Saturated Fat2g10% |
Trans Fat |
Cholesterol |
Sodium85mg4% |
Potassium1200mg34% |
Protein18g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate82g27% |
Dietary Fiber8g32% |
Sugars8g |
Vitamin A100% |
Vitamin C140% |
Calcium15% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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