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Brown Rice Congee With Beef, Shiitake, and Garlic Chips Recipe
SERIOUS EATS15Ingredients
60Minutes
570Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 lb. ground beef
- 2 tsp. cornstarch
- 2 tsp. soy sauce
- 2 tsp. peanut oil
- 1/2 tsp. sugar
- 1/8 tsp. salt
- 1 head garlic
- 1/2 cup olive oil
- 1/2 tsp. salt
- 6 dried shiitake mushrooms
- 1 cup brown rice (long grain or short grain)
- 2 tsp. soy sauce
- 1/8 tsp. white pepper
- scallions (optional)
- chives (optional)
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NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories570Calories from Fat350 |
| % DAILY VALUE |
| Total Fat39g60% |
| Saturated Fat8g40% |
| Trans Fat0.5g |
| Cholesterol40mg13% |
| Sodium710mg30% |
| Potassium350mg10% |
| Protein15g |
| Calories from Fat350 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber2g8% |
| Sugars<1g |
| Vitamin A6% |
| Vitamin C8% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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