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Brown Butter, Apple, and Hazelnut Tea Cakes (GF)
ASSAGGIARE17Ingredients
35Minutes
860Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup brown rice flour
- 1/2 cup hazelnut flour (or hazelnuts ground as fine as possible in the food processor)
- 2 Tbsp. tapioca starch
- 1/8 tsp. xanthan gum
- 1 1/2 tsp. baking powder
- 1/4 tsp. salt
- 1/2 tsp. cinnamon
- 10 Tbsp. butter (browned)
- 1/3 cup brown sugar
- 1/3 cup maple syrup
- 1 tsp. vanilla extract
- 2 eggs
- 3 apples (2 grated, 1 thinly sliced crosswise in rings, preferably with a mandoline)
- 1 Tbsp. butter (melted)
- 1/2 cup sugar
- 1/2 tsp. cinnamon
- 3 Tbsp. ground hazelnuts (for garnish - optional)
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NutritionView More
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860Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories860Calories from Fat400 |
| % DAILY VALUE |
| Total Fat44g68% |
| Saturated Fat22g110% |
| Trans Fat |
| Cholesterol190mg63% |
| Sodium620mg26% |
| Potassium400mg11% |
| Protein10g |
| Calories from Fat400 |
| % DAILY VALUE |
| Total Carbohydrate113g38% |
| Dietary Fiber7g28% |
| Sugars68g |
| Vitamin A25% |
| Vitamin C10% |
| Calcium20% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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