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Brown Butter-Toasted Oatmeal with Roasted Pears
SIMPLE BITES18Ingredients
65Minutes
870Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. butter
- 1 cup steel cut oats
- 4 1/2 cups boiling water
- 1/4 tsp. salt
- 1 Tbsp. butter
- 1 pear (organic, washed, cored and cut into 16 slices)
- 2 Tbsp. agave nectar (or honey)
- 1/2 tsp. vanilla powder (or seeds scraped from 1 vanilla bean or 1/2 teaspoon vanilla extract)
- 1 pinch salt
- 2 Tbsp. pistachios (or nut of your choice)
- 1 1/2 cups all purpose flour
- 2 cups rolled oats
- 2 Tbsp. organic cane sugar (plus more for topping)
- 4 tsp. baking powder
- 1/2 tsp. salt
- 1 large egg (beaten)
- 1/2 cup melted butter
- 1/3 cup milk
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NutritionView More
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870Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories870Calories from Fat370 |
| % DAILY VALUE |
| Total Fat41g63% |
| Saturated Fat22g110% |
| Trans Fat |
| Cholesterol140mg47% |
| Sodium1320mg55% |
| Potassium540mg15% |
| Protein20g |
| Calories from Fat370 |
| % DAILY VALUE |
| Total Carbohydrate107g36% |
| Dietary Fiber12g48% |
| Sugars13g |
| Vitamin A20% |
| Vitamin C4% |
| Calcium45% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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