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Brown Butter Spice Cake from Nourishing Holidays e-book
GAPS DIET JOURNEY19Ingredients
45Minutes
330Calories
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Ingredients
US|METRIC
10 SERVINGS
- cake
- 1/4 cup butter (+ more for greasing cake pan; replace with ghee for casein-free option and skip browning step.)
- 1 cup almond flour (blanched, finely ground)
- 1/4 cup coconut flour
- 2 tsp. canela
- 1/2 tsp. baking soda
- 1/2 tsp. salt
- 1/4 tsp. ground ginger
- 1/8 tsp. ground cloves
- 1/8 tsp. ground cardamom
- 5 eggs
- 1/2 cup honey
- glaze
- 1/4 cup cashews (crispy)
- 1/4 cup raw honey
- 1/4 cup butter (Replace with ghee for casein-free option and skip browning step.)
- 1/4 cup cream cheese (Omit for dairy-free and increase cashew milk to ¼ cup.)
- 1 Tbsp. cashew milk
- 1 tsp. vanilla
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium330mg14% |
| Potassium120mg3% |
| Protein7g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber2g8% |
| Sugars23g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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