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13Ingredients
60Minutes
370Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 cup unsalted butter (melted until browned then brought back to room temperature, please see post for more on this)
- 1/2 cup light brown sugar (packed)
- 1/2 cup granulated sugar
- 2 large eggs (at room temperature)
- 2 Tbsp. milk
- 1 Tbsp. vanilla extract
- 2 cups all purpose flour
- 1 tsp. baking soda
- 1 tsp. baking powder
- 3/4 tsp. salt
- 1 tsp. ground cinnamon
- 1/2 cup rolled oats (not instant oats)
- 2 cups raisins
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories370Calories from Fat150 |
% DAILY VALUE |
Total Fat17g26% |
Saturated Fat10g50% |
Trans Fat |
Cholesterol75mg25% |
Sodium320mg13% |
Potassium210mg6% |
Protein4g |
Calories from Fat150 |
% DAILY VALUE |
Total Carbohydrate51g17% |
Dietary Fiber2g8% |
Sugars29g |
Vitamin A10% |
Vitamin C2% |
Calcium6% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Lolita V. 6 years ago
OMG! Soft, chewy, healthy and not too sweet! My family loved them! Am wondering how well they freeze?
Shellie Tandarich 7 years ago
Best oatmeal cookies I have ever made. The brown butter defiantly made the difference. They are moist and taste soooooo good. I made these exactly as the recipe stated and this is my new cookie recipe. Thank you for sharing.