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Brown Butter Honey-Glazed Carrots
LITTLE SPICE JAR7Ingredients
40Minutes
100Calories
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Ingredients
US|METRIC
7 SERVINGS
- 1 1/4 lb. carrots (I used petite carrots. For regular carrots cut down the center)
- 3 Tbsp. butter
- 2 Tbsp. honey
- 1/2 tsp. garlic powder
- 1/2 tsp. salt (+ black pepper to taste)
- 1/2 tsp. fresh thyme (or 1/4 teaspoon dried)
- chopped parsley (for serving)
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium260mg11% |
| Potassium280mg8% |
| Protein<1g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber3g12% |
| Sugars9g |
| Vitamin A280% |
| Vitamin C10% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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