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Jasmine Wigfall: "I doubled the amount of butter, but other than th…" Read More
7Ingredients
20Minutes
120Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 Tbsp. unsalted butter (cut into small pieces)
- 2 cloves garlic (minced)
- 1 Tbsp. all purpose flour
- 6 sprigs herbs (such as sage, Italian flat-leaf parsley, basil, or thyme)
- 3 tsp. fresh lemon juice
- salt
- ground pepper
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium200mg8% |
| Potassium50mg1% |
| Protein<1g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber<1g3% |
| Sugars0g |
| Vitamin A8% |
| Vitamin C6% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Jasmine Wigfall 2 years ago
I doubled the amount of butter, but other than that, it was good with pasta and salmon.