Brown Butter Farro with Mushrooms & Burrata Recipe | Yummly

Brown Butter Farro with Mushrooms & Burrata

THE ORIGINAL DISH
14Ingredients
60Minutes
850Calories

Ingredients

US|METRIC
  • 1 cup farro
  • 3 cups water
  • kosher salt
  • olive oil
  • 1 pound wild mushrooms
  • 2 thyme sprigs (fresh)
  • freshly cracked black pepper
  • 4 tablespoons butter
  • 2 cloves garlic (thinly shaved)
  • 2 tablespoons lemon juice
  • 2 tablespoons chopped parsley
  • 1 burrata cheese (ball)
  • fresh parsley
  • leaves
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    NutritionView More

    850Calories
    Sodium33% DV780mg
    Fat72% DV47g
    Protein29% DV15g
    Carbs34% DV102g
    Fiber64% DV16g
    Calories850Calories from Fat420
    % DAILY VALUE
    Total Fat47g72%
    Saturated Fat21g105%
    Trans Fat
    Cholesterol80mg27%
    Sodium780mg33%
    Potassium680mg19%
    Protein15g29%
    Calories from Fat420
    % DAILY VALUE
    Total Carbohydrate102g34%
    Dietary Fiber16g64%
    Sugars<1g2%
    Vitamin A40%
    Vitamin C50%
    Calcium10%
    Iron45%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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