Brown Butter Brussel Sprouts

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5Ingredients
45Minutes
230Calories

Ingredients

US|METRIC
  • 3 tablespoons olive oil (divided)
  • 8 tablespoons butter (unsalted)
  • 1 pound Brussels sprouts (washed and halved)
  • 2 1/2 teaspoons kosher salt (divided)
  • 2 1/2 teaspoons cracked black pepper (divided)
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    NutritionView More

    230Calories
    Sodium47% DV1130mg
    Fat34% DV22g
    Protein4% DV2g
    Carbs2% DV7g
    Fiber12% DV3g
    Calories230Calories from Fat200
    % DAILY VALUE
    Total Fat22g34%
    Saturated Fat11g55%
    Trans Fat
    Cholesterol40mg13%
    Sodium1130mg47%
    Potassium300mg9%
    Protein2g4%
    Calories from Fat200
    % DAILY VALUE
    Total Carbohydrate7g2%
    Dietary Fiber3g12%
    Sugars2g4%
    Vitamin A20%
    Vitamin C110%
    Calcium4%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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