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Brown Bread Rolls or Loaves using Doves Farm GF Brown Bread Flour - gluten free
GLUTEN FREE ALCHEMIST16Ingredients
70Minutes
600Calories
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Ingredients
US|METRIC
4 SERVINGS
- 230 grams bread flour (Doves Brown)
- 100 grams oat flour
- 90 grams teff flour (if you don't have Teff, you could use millet flour or buckwheat flour)
- 1 Tbsp. xanthan gum
- 1 tsp. fine sea salt
- 1 tsp. bicarbonate of soda
- 7 grams gelatine (/4g vegegel)
- 3 Tbsp. milk powder
- 11 grams yeast (easy bake, I used Allinsons)
- 3 large eggs (room temperature)
- 1 Tbsp. runny honey
- 370 grams warm water (at 46 C/115 F)
- 1 1/2 tsp. lemon juice
- 3 Tbsp. sunflower oil
- milk
- glaze
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NutritionView More
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600Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories600Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol165mg55% |
| Sodium1060mg44% |
| Potassium670mg19% |
| Protein23g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate82g27% |
| Dietary Fiber10g40% |
| Sugars9g |
| Vitamin A6% |
| Vitamin C4% |
| Calcium10% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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