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Ingredients
US|METRIC
16 SERVINGS
- 2 cups all purpose flour
- 2 cups whole wheat pastry flour
- 2 Tbsp. granulated sugar
- 1 tsp. baking soda
- 1 tsp. baking powder
- 1/2 tsp. salt
- 6 Tbsp. vegan butter (cold, such as Earth Balance for the dough)
- 1 1/8 cups soy creamer (vanilla)
- 2 Tbsp. butter (melted for brushing the tops of the dough rounds)
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium200mg8% |
| Potassium35mg1% |
| Protein3g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber<1g4% |
| Sugars2g |
| Vitamin A2% |
| Vitamin C |
| Calcium2% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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