Brötchen

KINFOLK RECIPES
6Ingredients
3Hours

Ingredients

US|METRIC
  • 3 egg whites
  • 3 cups lukewarm water
  • 1 1/2 tablespoons granulated yeast (can decrease to 1 tablespoon if you prefer the flavor of slower-risen doughs)
  • 1 1/2 tablespoons coarse salt (kosher or other, adjust to your taste)
  • 6 1/2 cups unbleached all purpose flour
  • cornmeal (for the pizza peel)
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