Broiled Tilapia Tacos

MEL'S KITCHEN CAFE
17Ingredients
15Minutes
430Calories

Ingredients

US|METRIC
  • 8 corn tortillas (6-inch white or yellow)
  • 2 cups green cabbage (finely chopped, or prepackaged angel hair coleslaw mix)
  • 1/4 cup chopped fresh cilantro
  • 3 radishes (small, very thinly sliced)
  • 1 tablespoon olive oil
  • 1 tablespoon fresh lime juice
  • 1 pinch salt (plus more to taste if needed)
  • 1/2 cup sour cream (or plain yogurt)
  • 1 avocado
  • 1/2 jalapeño (seeded and membranes removed)
  • 1 pinch salt
  • 2 teaspoons ground cumin
  • 1 teaspoon garlic powder
  • 1 teaspoon dried oregano
  • 1 teaspoon salt
  • 1 tablespoon olive oil
  • 4 tilapia fillets (about 5 ounces each)
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    NutritionView More

    430Calories
    Sodium36% DV860mg
    Fat37% DV24g
    Protein55% DV28g
    Carbs10% DV31g
    Fiber32% DV8g
    Calories430Calories from Fat220
    % DAILY VALUE
    Total Fat24g37%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol75mg25%
    Sodium860mg36%
    Potassium860mg25%
    Protein28g55%
    Calories from Fat220
    % DAILY VALUE
    Total Carbohydrate31g10%
    Dietary Fiber8g32%
    Sugars2g4%
    Vitamin A8%
    Vitamin C45%
    Calcium10%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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