Broiled Teriyaki Salmon

ALL PARENTING
10Ingredients
45Minutes
320Calories

Ingredients

US|METRIC
  • 16 ounces salmon fillets
  • 3 tablespoons rice vinegar
  • 3 tablespoons water
  • 2 tablespoons soy sauce
  • 2 tablespoons canola oil
  • 1 1/2 teaspoons brown sugar (packed)
  • 1 1/2 teaspoons all purpose flour
  • 1 1/2 teaspoons fresh ginger (minced)
  • 1 garlic clove (minced)
  • 1 1/2 teaspoons toasted sesame seeds
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    NutritionView More

    320Calories
    Sodium22% DV520mg
    Fat34% DV22g
    Protein47% DV24g
    Carbs1% DV3g
    Fiber0% DV0g
    Calories320Calories from Fat200
    % DAILY VALUE
    Total Fat22g34%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol60mg20%
    Sodium520mg22%
    Potassium450mg13%
    Protein24g47%
    Calories from Fat200
    % DAILY VALUE
    Total Carbohydrate3g1%
    Dietary Fiber0g0%
    Sugars1g2%
    Vitamin A2%
    Vitamin C8%
    Calcium4%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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