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Broiled Grouper with Creamy Crab and Shrimp Sauce
ALLRECIPES14Ingredients
35Minutes
420Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1/4 cup butter
- 1 1/2 cups heavy cream
- 1 tsp. creole mustard
- 12 oz. crabmeat (drained and flaked)
- 4 oz. shrimp (small, drained)
- 1 tsp. Cajun seasoning
- pepper
- salt
- 2 lb. fillets (grouper)
- 1 Tbsp. olive oil
- 1 lemon (juiced)
- 1 tsp. fresh parsley (chopped)
- pepper
- salt
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat340 |
| % DAILY VALUE |
| Total Fat38g58% |
| Saturated Fat22g110% |
| Trans Fat |
| Cholesterol190mg63% |
| Sodium550mg23% |
| Potassium350mg10% |
| Protein16g |
| Calories from Fat340 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber2g8% |
| Sugars0g |
| Vitamin A25% |
| Vitamin C30% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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