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Broiled Gorgonzola & Walnut Portobello Mushrooms
SAN J5Ingredients
15Minutes
250Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 portobello mushroom caps (large, cleaned and patted dry)
- 2 Tbsp. extra-virgin olive oil
- 1/4 cup gluten free tamari (San-J)
- 1/2 cup walnuts (toasted and chopped)
- 1/2 cup gorgonzola cheese (crumbled)
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium1250mg52% |
| Potassium460mg13% |
| Protein10g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A4% |
| Vitamin C0% |
| Calcium10% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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