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Ingredients
US|METRIC
4 SERVINGS
- 1 avocado (large ripe)
- 1 lime
- 1 lime (very finely minced)
- 1/2 tsp. black pepper (fresh)
- 4 Tbsp. hot sauce (optional or to taste)
- 1/2 cup diced tomato (remove the pulp at the center of the tomatoes and just use the outside flesh)
- 1/4 tsp. sea salt (or to taste)
- grilled steak (thinly sliced)
- grated cheddar cheese
- sliced tomato (thinly)
- jalapeno peppers (thinly sliced, optional)
- olive oil
- 10 inches corn (flour, or whole wheat tortillas)
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium550mg23% |
| Potassium500mg14% |
| Protein3g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber6g24% |
| Sugars4g |
| Vitamin A15% |
| Vitamin C80% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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