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Cynthia Smith Weeden: "Current favourite bok choy recipe. Really nice wi…" Read More
12Ingredients
20Minutes
180Calories
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Ingredients
US|METRIC
4 SERVINGS
- nonstick cooking spray (unchecked)
- 4 tsp. olive oil
- 6 baby bok choy (about 1 pound, halved lengthwise)
- 4 oz. fresh shiitake mushrooms (stemmed and halved lengthwise)
- 2 Tbsp. orange juice
- 2 Tbsp. sweet rice wine (mirin)
- 1 Tbsp. miso paste
- 1 Tbsp. honey
- 2 tsp. fresh ginger (grated)
- 2 tsp. orange peel (finely shredded)
- 2 tsp. Asian chili sauce (Sriracha sauce)
- orange slice (unchecked, quartered, optional)
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium440mg18% |
| Potassium1140mg33% |
| Protein9g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber7g28% |
| Sugars9g |
| Vitamin A330% |
| Vitamin C340% |
| Calcium40% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Cynthia Smith Weeden 8 years ago
Current favourite bok choy recipe. Really nice with fish. Tons of flavour. Sauce could be used with over veg too.