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Ingredients
US|METRIC
4 SERVINGS
- 1 cup quinoa
- 2 cups chicken broth (reduced sodium)
- 2 bunches broccolini
- 5 radishes (thinly sliced, use a mandolin if you have one)
- 1/2 cup crumbled feta cheese
- extra-virgin olive oil
- 2 limes
- 2 handfuls fresh parsley (chopped)
- salt (to taste)
- black pepper (to taste)
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