Broccolini, Mushroom and Ricotta Conchiglie Recipe | Yummly

Broccolini, Mushroom And Ricotta Conchiglie

DELICIOUS.
9Ingredients
40Minutes

Ingredients

US|METRIC
  • 400 grams conchiglie (large pasta shells)
  • 2 tablespoons extra-virgin olive oil
  • 250 grams button mushrooms (very finely chopped)
  • 4 anchovy fillets in oil (drained, chopped)
  • 500 grams ricotta
  • 1/2 cup milk
  • 80 grams smoked cheddar cheese (grated)
  • 2 bunches broccolini (very finely chopped)
  • 1 lemon
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