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Broccolini and Chickpea Zucchini Pasta with Gremolata Breadcrumbs
INSPIRALIZED17Ingredients
20Minutes
560Calories
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Ingredients
US|METRIC
1 SERVINGS
- 1 zucchini (large, Blade C)
- 4 pieces broccolini (or more!)
- 1 Tbsp. olive oil
- 1/4 tsp. red pepper flakes
- 1 garlic clove (minced)
- salt
- pepper
- 1/3 cup chickpeas
- 1/2 Tbsp. olive oil
- 3 Tbsp. parmigiano reggiano cheese (grated)
- 1/2 slice whole wheat bread
- 1 lemon
- 1 Tbsp. finely chopped fresh parsley
- 1 Tbsp. parmigiano reggiano cheese (grated)
- salt
- pepper
- 1/2 Tbsp. olive oil
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium2250mg94% |
| Potassium1120mg32% |
| Protein19g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate54g18% |
| Dietary Fiber16g64% |
| Sugars7g |
| Vitamin A25% |
| Vitamin C220% |
| Calcium50% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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