Broccoli, Kale & Carrot Salad

COOKING CLARIFIED
7Ingredients
30Minutes
70Calories

Ingredients

US|METRIC
  • 2 cups broccoli florets (stems trimmed)
  • 2 cups kale (chopped, rinsed and patted dry)
  • 1/2 cup shredded carrots (1 medium carrot)
  • 1/4 cup mayonnaise
  • 2 tablespoons lemon juice (freshly squeezed)
  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper
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    NutritionView More

    70Calories
    Sodium10% DV230mg
    Fat6% DV4g
    Protein4% DV2g
    Carbs3% DV8g
    Fiber8% DV2g
    Calories70Calories from Fat35
    % DAILY VALUE
    Total Fat4g6%
    Saturated Fat0.5g3%
    Trans Fat
    Cholesterol<5mg1%
    Sodium230mg10%
    Potassium220mg6%
    Protein2g4%
    Calories from Fat35
    % DAILY VALUE
    Total Carbohydrate8g3%
    Dietary Fiber2g8%
    Sugars2g4%
    Vitamin A90%
    Vitamin C90%
    Calcium4%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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