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Ingredients
US|METRIC
2 SERVINGS
- 1/3 lb. noodles (rigatoni)
- 2 cups broccoli florets (tops)
- 2 Tbsp. Parmesan cheese
- 2 tsp. olive oil
- 2 tsp. minced garlic
- freshly ground black pepper (to taste)
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium150mg6% |
| Potassium490mg14% |
| Protein16g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate61g20% |
| Dietary Fiber5g20% |
| Sugars3g |
| Vitamin A15% |
| Vitamin C140% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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