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Broccoli with Carrots and Almonds
GLUTEN FREE AND OFF THE BEATEN PATH5Ingredients
20Minutes
110Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 bunch broccoli (trimmed and cut into bite sized pieces)
- 4 large carrots (cut into thick strips, or julienned if you prefer smaller strips)
- 1 Tbsp. gluten-free soy sauce
- 1 tsp. extra-virgin olive oil
- 2 Tbsp. sliced almonds
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat25 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium340mg14% |
| Potassium730mg21% |
| Protein6g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber7g28% |
| Sugars7g |
| Vitamin A260% |
| Vitamin C230% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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