Broccoli Steak with Cilantro Jalapeno Pistachio Pesto {GF, Vegan}

Name: Broccoli Steak with Cilantro Jalapeno Pistachio Pesto {GF, Vegan}
Total time: 45 min
Yield: 1
Ingredients: 2 pounds broccoli; 10 cloves garlic smashed; salt /pepper to taste; 1 cup cilantro /parsley, can do all cilantro, or mix of both; 1/2 cup shelled roasted pistachios; 1 tablespoon lime juice; 1 lime zested; 1/2 jalapeno seeds removed, add more if prefer spicier; 1/2 cup olive oil + 1 tablespoon, divided; 2 tablespoons tahini; 4 tablespoons water

AVOCADO PESTO

11Ingredients

45Minutes

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Ingredients

US|METRIC

1 SERVINGS

2 lb. broccoli

10 cloves garlic (smashed)

salt (/pepper to taste)

1 cup cilantro (/parsley, can do all cilantro, or mix of both)

1/2 cup shelled roasted pistachios

1 Tbsp. lime juice

1 lime (zested)

1/2 jalapeno (seeds removed, add more if prefer spicier)

1/2 cup olive oil (+ 1 tablespoon, divided)

2 Tbsp. tahini

4 Tbsp. water

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Broccoli Steak with Cilantro Jalapeno Pistachio Pesto {GF, Vegan}

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