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Meaghan S.: "Turned out great, I didn’t have zucchini but didn…" Read More
11Ingredients
20Minutes
220Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 1/2 Tbsp. reduced sodium soy sauce
- 2 Tbsp. rice wine vinegar
- 2 Tbsp. ginger (grated with microplane)
- 1 1/2 Tbsp. sesame oil
- 1/2 red pepper (diced)
- 1 zucchini (diced)
- 1/2 cup mushrooms (sliced)
- 1/2 cup tofu (baked or braised, I used Hodo Soy brand)
- 2 cloves garlic (minced)
- 4 cups broccoli slaw (I used one bag of Trader Joe's)
- sesame seeds (to garnish, optional)
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol |
| Sodium420mg18% |
| Potassium560mg16% |
| Protein9g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A25% |
| Vitamin C100% |
| Calcium30% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Meaghan S. 3 years ago
Turned out great, I didn’t have zucchini but didn’t miss it. Perfect for a light low carb dinner.