Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Add to Meal Planner
Ingredients
US|METRIC
6 SERVINGS
- 2 lb. broccoli rabe (thick ends trimmed)
- 6 cups water
- 1/2 tsp. coarse salt
- 1/2 cup polenta (not instant, or yellow corn meal)
- 2 oz. unsalted butter
- 1/2 cup heavy cream
- 1 oz. Parmesan cheese (grated)
- 2 Tbsp. olive oil
- 4 Aidells® Smoked Chicken Sausage, Sun-Dried Tomato with Mozzarella Cheese
- 2 cloves garlic (thinly sliced)
- 1 tsp. salt
- 1/2 tsp. black pepper
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
- Cook broccoli: Bring a small amount of water to a boil in a saucepan, salt generously. Add the broccoli rabe, cover and steam for 2-3 minutes, until just wilted. Remove the broccoli rabe from the pan and immediately run under cold water to cool.
- Cook polenta: Bring water and salt to a boil in a 3-quart heavy saucepan, then add polenta in a thin stream, whisking constantly. Cook over moderate heat, whisking, 2 minutes. Reduce heat to low and simmer, covered, stirring occasionally for 45 minutes. Stir in butter, cream, and cheese and remove from heat.
- While polenta cooks, heat the oil in a large sauté pan. Add the garlic and sauté until golden, about 2 minutes. Add the sausage and broccoli and sauté 2 minutes. Season to taste with salt and pepper and serve over polenta.
NutritionView More
Unlock full nutritional details with subscription
250Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories250Calories from Fat210 |
% DAILY VALUE |
Total Fat23g35% |
Saturated Fat12g60% |
Trans Fat |
Cholesterol55mg18% |
Sodium770mg32% |
Potassium360mg10% |
Protein7g |
Calories from Fat210 |
% DAILY VALUE |
Total Carbohydrate7g2% |
Dietary Fiber5g20% |
Sugars0g |
Vitamin A90% |
Vitamin C50% |
Calcium25% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes