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Ingredients
US|METRIC
8 SERVINGS
- 2 Tbsp. canola oil
- 3 chicken breasts (large)
- salt
- pepper
- 1/8 tsp. garlic salt
- 4 cups chicken broth (or enough to cover the chicken in your instant pot)
- 16 oz. egg noodles (cooked al dente)
- 4 cups broccoli (chopped)
- 1 medium carrot (chopped)
- 1/2 cup onion (sliced)
- 1 tsp. minced garlic
- 4 Tbsp. butter
- 1/3 cup flour
- 1 cup heavy cream
- 4 cups shredded cheddar cheese
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NutritionView More
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810Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories810Calories from Fat420 |
| % DAILY VALUE |
| Total Fat47g72% |
| Saturated Fat25g125% |
| Trans Fat |
| Cholesterol225mg75% |
| Sodium670mg28% |
| Potassium850mg24% |
| Protein45g |
| Calories from Fat420 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A60% |
| Vitamin C70% |
| Calcium50% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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