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Broccoli Fritters Sun-Dried Tomato Aioli
LIVING LOVING PALEO14Ingredients
30Minutes
540Calories
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Ingredients
US|METRIC
4 SERVINGS
- oil (Thrive Algae)
- 2 cups broccoli (shredded, stems and/or florets, I prefer a mix of both - approximately 1 small head of broccoli - shred using either a box grater or the shredder attachment on your food processor)
- 3 eggs (whisked)
- 5 Tbsp. coconut flour
- 1/4 tsp. garlic (granules)
- 1 tsp. sea salt
- 1/2 tsp. black pepper
- 2/3 cup oil (Thrive Algae)
- 1 egg (preferably pasture-raised)
- 1/2 tsp. mustard powder
- 1 tsp. lemon juice
- 1/2 tsp. garlic (granules)
- 1/2 tsp. sea salt
- 1/2 cup sun dried tomatoes (finely chopped, drain before using if packed in oil)
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat480 |
| % DAILY VALUE |
| Total Fat53g82% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol210mg70% |
| Sodium1110mg46% |
| Potassium500mg14% |
| Protein10g |
| Calories from Fat480 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber4g16% |
| Sugars5g |
| Vitamin A10% |
| Vitamin C70% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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