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Ingredients
US|METRIC
4 SERVINGS
- 1 head broccoli (cut into florets)
- 1 onion (chopped)
- 1 bayleaf
- 2 garlic cloves (peeled & chopped)
- 1 cup vegetable stock
- 2 cups coconut milk (tinned)
- 2 Tbsp. coconut oil
- 1 salt (teapoon)
- 1/2 black pepper (teasspoon)
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat31g155% |
| Trans Fat |
| Cholesterol |
| Sodium500mg21% |
| Potassium840mg24% |
| Protein7g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber8g32% |
| Sugars8g |
| Vitamin A20% |
| Vitamin C240% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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